The Convection Oven is
intended for preparation of various dishes, pastries, bakery and
confectionery at catering establishments and trade, in bakeries and
confectionery.The whole line has been properly designed with
components able to work continuously for long times. It gives perfect baking
results. The heat transported by air is uniformly distributed inside the
cavity in order to obtain a homogeneous external coloration of food in all
trays.
The fan and exhaus..
The Convection Oven is intended for the preparation of various dishes, pastries, bakery, and confectionery at catering establishments and trade, in bakeries and confectionery. The whole line has been properly designed with components able to work continuously for long times. It gives perfect baking results. The heat transported by air is uniformly distributed inside the cavity in order to obtain a homogeneous external coloration of food in all trays. The fan and exh..
The Convection Oven is intended for preparation of various dishes, pastries, bakery and confectionery at catering establishments and trade, in bakeries and confectionery.The whole line has been properly designed with components able to work continuously for long times. It gives perfect baking results. The heat transported by air is uniformly distributed inside the cavity in order to obtain a homogeneous external coloration of food in all trays.The fan and exhaust help bl..
The Convection Oven is intended for preparation of various dishes, pastries, bakery and confectionery at catering establishments and trade, in bakeries and confectionery.The whole line has been properly designed with components able to work continuously for long times. It gives perfect baking results. The heat transported by air is uniformly distributed inside the cavity in order to obtain a homogeneous external coloration of food in all trays.The fan and exhaust help bl..
The Convection Oven is intended for preparation of various dishes, pastries, bakery and confectionery at catering establishments and trade, in bakeries and confectionery.The whole line has been properly designed with components able to work continuously for long times. It gives perfect baking results. The heat transported by air is uniformly distributed inside the cavity in order to obtain a homogeneous external coloration of food in all trays.The fan and exhaust help bl..
The Convection Oven is intended for preparation of various dishes, pastries, bakery and confectionery at catering establishments and trade, in bakeries and confectionery.The whole line has been properly designed with components able to work continuously for long times. It gives perfect baking results. The heat transported by air is uniformly distributed inside the cavity in order to obtain a homogeneous external coloration of food in all trays.The fan and exhaust help bl..
These convection ovens with steam regulation are ideal for bakeries, snack bars, and cake shops that need to heat up or cook croissants, pastry, bread, or simple dishes..
These convection ovens with steam regulation are ideal for bakeries, snack bars, and cake shops that need to heat up or cook croissants, pastry, bread, or simple dishes..